Online Bacteria eLearning - Training Resources
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From Serebra Learning Corporation
Food Safety and Handling
...bacteria in food cause millions of illnesses in the US. According to the Food and Drug Administration, between 2 and 3 of all foodborne illnesses result in secondary long-term illnesses. Some strains of E. coli can cause kidney failure in infants, and salmonella can lead to reactive arthritis and serious infections. In addition to the risks from badly prepared or handled food, there is the
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...bacteria in food cause millions of illnesses in the US. According to the Food and Drug Administration, between 2 and 3 of all foodborne illnesses result in secondary long-term illnesses. Some strains of E. coli can cause kidney failure in infants, and salmonella can lead to reactive arthritis and serious infections. In addition to the risks from badly prepared or handled food, there is the
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From Training Link Education S.E.A
Certificate in Healthy Eating & Food Hygiene
Aim:
The objectives of the course are to: Develop knowledge and skills in a range of diet, lifestyle and food preparation subjects This programme is designed for people working in a wide range of sectors and occupations
Target Audience:
This programme is designed for people who wish to gain an understanding of principles and practice of Healthy Eating and Food Hygiene. No prior knowledge is
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Aim:
The objectives of the course are to: Develop knowledge and skills in a range of diet, lifestyle and food preparation subjects This programme is designed for people working in a wide range of sectors and occupations
Target Audience:
This programme is designed for people who wish to gain an understanding of principles and practice of Healthy Eating and Food Hygiene. No prior knowledge is
more...
From Professional Server Certification Corp.
Food Safety Certification for Managers
Food Manager Certification is quickly becoming the preferred way for the person in charge to demonstrate knowledge of the food code, and most importantly, foodborne illness. This comprehensive course covers all aspects of the FDA Food Code and prepares food mangers for any of the ANSI/CFP approved exams. We perform this training via interactive computer courses, using our proprietary training
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From JED New Media inc.
Basics of Network Security
The alarming escalation in security breaches constitutes a real threat for corporations. It becomes critical, then, to implement sound security measures to dramatically reduce potential losses. Find out how you, as a manager, can minimize the risks posed by internal and external threats to your business network.
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The alarming escalation in security breaches constitutes a real threat for corporations. It becomes critical, then, to implement sound security measures to dramatically reduce potential losses. Find out how you, as a manager, can minimize the risks posed by internal and external threats to your business network.
more...
