Online Contaminated eLearning
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From 123-CBT Computer Based Training
Food Safety Handling

Food Safety & Handling
Each year, bacteria in food cause millions of illnesses in the US. According to the Food and Drug Administration, between 2 and 3 of all foodborne illnesses result in secondary long-term illnesses. Some strains of E. coli can cause kidney failure in infants, and salmonella can lead to reactive arthritis and serious infections. In addition to the risks from badly
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Food Safety Handling
Organizational Crisis Mgmt Managing a Crisis

... leader. Unfortunately, an early batch of the product was contaminated in production, and consumers have been complaining that the polish is tarnishing the paintwork on cars. Icon also produces paint thinner, and it has emerged that the two lines were mixed together in an early production problem. The automotive products market is so competitive that customer loyalty is essential. Icon cannot
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From HAZMAT Plans & Programs, Inc
Personal Protective Equipment for General Industry

...tive Measures
* Instructions for the Safe Removal of Contaminated Gloves
* Foot Protection
* Potential Hazards to the Foot
* Preventative Measures for Foot Safety
Regulatory Requirements:
Please see the state/ regulatory requirement from the course catalog page.
Seat Time:
This course has been approved for 1 hour.
Course Pre-Requisite:
N/ A
Testing:
Quizzes -
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Personal Protective Equipment for General Industry
From Pedagogy Inc- I.V. Therapy Education
Handwashing Responsibilities in Healthcare
...ection transmission
3. List 3 common illnesses spread by contaminated hands
4. Identify the #1 defense in transmittable infections
5. Define hand hygiene protocol in patient care settings
6. Demonstrate appropriate use of the 2 types of hand hygiene according to contamination level
Verbalize and demonstrate effective handwashing technique
Curriculum
Chapter 1- Basics of Infection
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Handwashing Responsibilities in Healthcare
...ection transmission
3. List 3 common illnesses spread by contaminated hands
4. Identify the #1 defense in transmittable infections
5. Define hand hygiene protocol in patient care settings
6. Demonstrate appropriate use of the 2 types of hand hygiene according to contamination level
Verbalize and demonstrate effective handwashing technique
Curriculum
Chapter 1- Basics of Infection
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From Medical Survival Consultants
Personal Protective Equipment
Personal Protective Equipment (PPE) is not a luxury, nor an optional convenience. PPE provides a barrier against physical, chemical, radiological, and biological hazards for healthcare staff. This lesson covers the types of PPE used in the healthcare industry, its requirements and limitations, and how to properly maintain and dispose of contaminated PPE.
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From 6P International, LLC
Lead Safety in the Workplace
Lead is a very toxic substance. People who are exposed to lead or lead compounds may become ill or even die due to lead poisoning. Usually, our bodies remove lead from our systems at a slow rate; however, inhaling even small doses of lead for a long period of time can result in lead poisoning. Workers who are required to work at or near sites that are contaminated with lead are at a greater risk
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From Serebra Learning Corporation
Food Safety and Handling
Each year, bacteria in food cause millions of illnesses in the US. According to the Food and Drug Administration, between 2 and 3 of all foodborne illnesses result in secondary long-term illnesses. Some strains of E. coli can cause kidney failure in infants, and salmonella can lead to reactive arthritis and serious infections. In addition to the risks from badly prepared or handled food, there is
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From Nova Training and Development
Monitoring and Sampling
...d analytical procedures and that improper sample sites or contaminated bottles will yield inaccurate, non-representative results. Good record keeping is also essential to any monitoring program. Monitoring records prove to regulators that water quality is being checked at the frequencies required by legislation and the results of these tests are the evidence that is required to satisfy a
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From Multi-media Access
Bloodborne Pathogens for Non-Healthcare Workers


...B Viruses can be transmitted through blood or body fluids contaminated with blood products. Helping an accident victim or providing CPR in an emergency could result in the transmission of bloodborne pathogens This program can help everyone reduce the risk of exposure to bloodborne pathogens. Delivery formats include CD-ROM, LAN, WAN, Intranet, Internet. The course can be customized to meet your
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Bloodborne Pathogens: Emergency Responders


This course is designed for paramedics, EMTs, fire, police, correctional officers, first aid/CPR, and other emergency personnel who might be exposed to blood and other potentially infectious material (PIM). This course meets training requirements for Categories I and II employees who anticipate becoming occupationally exposed to blood and blood-contaminated products. Delivery formats include
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From PDHengineer. com-Decatur Professional Development, LLC
Land Farming for Soil Remediation
...minating groundwater and soil. One option for cleaning up contaminated soil is landfarming (a.k.a. land treatment or land application).
Landfarming involves spreading contaminated soil in a thin layer on the ground surface and stimulating aerobic microbial activity within the soils through aeration and/or the addition of minerals, nutrients, and moisture. Aeration is accomplished by tilling
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HVAC - Ventilation Exhaust Systems
... air system and an exhaust system. Supply systems replace contaminated air exhausted from a workspace with uncontaminated outside air. Supply ventilations systems also provide replenishment air to air conditioning recirculation systems. Exhaust systems remove odors, heated air, and airborne contaminants from the workspace. Both supply and exhaust airflow quantities must be balanced. All
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From Backup Training Corporation
Bloodborne Pathogens

Gain the necessary knowledge to recognize potentially dangerous people and situations, and what steps to follow to prevent exposure to life-threatening diseases.
Bloodborne Pathogens ( 2-hour course ) Instructed by Eileen Rhodes
Law enforcement officers and personnel face a silent menace on a daily basis: bloodborne pathogens. Transmitted through blood and other bodily fluids, bloodborne
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