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From International Center for Etudes
Establishing Cost Control & Purchasing Standards
...eration
4. Establishing F&B standards
5. Monitoring daily flash cost
6. Cost Volume Profit Analysis
7. The Menu: foundation of Control
8. Sales - profitability ratio analysis
9. Standard Purchase specifications
10. Identifying purchase control function
11. Formulating monthly reconciliation reports
The training module will be delivered at the Institute of Management Development (IMD)at the
more...
...eration
4. Establishing F&B standards
5. Monitoring daily flash cost
6. Cost Volume Profit Analysis
7. The Menu: foundation of Control
8. Sales - profitability ratio analysis
9. Standard Purchase specifications
10. Identifying purchase control function
11. Formulating monthly reconciliation reports
The training module will be delivered at the Institute of Management Development (IMD)at the
more...
