Food Hygiene Telephone Seminars
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From RRC Training
CIEH Level 1 Award in Food Safety Awareness in Catering
The CIEH Level 1 Award in Food Safety Awareness in Catering provides a basic introduction to food safety making it excellent low-level induction training for those working in the catering industry. This CIEH Food Safety course provides an awareness of key food safety issues and an excellent overview of food hygiene.
The CIEH Level 1 Award in Food Safety Awareness in Catering is particularly
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From Intrinsic Training Solutions Ltd
Level 2 Award in Food Safety for Catering


This course is for anyone working with or intending to work with open food. Covers relevant modules including temperature control of food, Microbiology, Food Hazards, Personalo hygiene, advantages of good hygien, diadvantages of poor hygiene, Pest Management, design of food premises and similar modules.
We are available to come to your premises if you are a representative of an organisation.
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