Food Science - Training Resources
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Food Science Training Providers and Trainers
Food Science Extension Outreach Program, UGA HACCP, food safety and statistical process control short courses tailored to food processing industries, including meat and poultry, fresh-cut produce and fresh produce GAPs. Our programs are held in the Food Science bldg on the University of Georgia campus, Athens, GA - website www.EFSonline.uga.edu - click on calendar link for complete list of courses. more...
