Instructor Led Free-pouring Techniques Training - Training Resources
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From Shaker BarSchool
International Bartender Course (IBC)
...nd Presentation, Product Knowledge, Spirits and Liqueurs, Free-pouring Techniques and Accuracy, Mixology/ Classic and Contemporary Drink Preparation.
Course Requirements: Basic English, no previous experience, or developing bartender, minimum 18 years or parental consent.
Trade or Consumer Course? Trade Course
Course Weight: 25% Theory/ 75% Practical
Examinations: Theoretical/ Practical and
more...
...nd Presentation, Product Knowledge, Spirits and Liqueurs, Free-pouring Techniques and Accuracy, Mixology/ Classic and Contemporary Drink Preparation.
Course Requirements: Basic English, no previous experience, or developing bartender, minimum 18 years or parental consent.
Trade or Consumer Course? Trade Course
Course Weight: 25% Theory/ 75% Practical
Examinations: Theoretical/ Practical and
more...
