Instructor Led Hospitality Training - Training Resources
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From Hospitality Education Services
ServSafe Exam Proctor
In addition to teaching ServSafe and ServSafe Alcohol classes, Hospitality Education Services is also available to proctor your ServSafe exam. This service is available by either by attending one of our regularly scheduled classes or by scheduling a private proctoring session. We can provide the pen and paper exam or the online version of the exam. Please contact us for prices and availability.
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ServSafe Alcohol Class


Responsible alcohol service is an issue that touches your business, your customers and your community. ServSafe Alcohol Program was created to raise the bar in responsible alcohol service. ServSafe and ServSafe Alcohol training helps protect you as well as your customers! Hospitality Education Services is happy to schedule a ServSafe Alcohol training class and exam at your convenience.
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ServSafe Food Safety & Sanitation Training and Exam Administration



This 2 Day ServSafe food safety and sanitation class meets the NC requirements to qualify for the 2 point food safety training bonus on food service health inspections. NC currently requires 12 class contact hours and passsing of the ServSafe exam. Pre-registration and a ServSafe Essentials 5th Edition book & exam answer sheet is required. The class runs from 8: 30am - 5: 00pm both days. The
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From Discovery Detective Academy
Food Safety Manager
Discovery Detective Academy Developer of the
Professional Food Safety Class & Food Safety Kiosk
Arizona Food Safety is a division of Discovery Detective Academy
One of the highest testing pass rates in the business
All classes and testing are done in 1 day
Your National Certification as a food safety manager is good for 5 years
Two Training Solutions to Nationally Certify as a
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Liquor Law Compliance Basic Mangement Certification
Home of the famous Liquor Law Boot Camp
Discovery Detective Academy has the most regularly scheduled open enrollment Arizona Liquor Training classes. Check our web calendar for upcoming class dates and use our on-line shopping cart to conveniently enroll and pay for your class.
ARIZONA STATE LIQUOR BASIC & MANAGER CERTIFICATION
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From Meirc Training and Consulting
Hospitality Events and Conferences Management - Public Relations




Plan and prepare for events and conferences in a professional way.
Organize the different functions in the event or conference.
Control the different scientific and social activities in the event or conference.
Prepare the estimated budget for the conference.
Plan and organize different kinds of exhibitions.
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Hospitality Events and Conferences Management
' This program is designed for Managers, supervisors and officers involved in the planning or management of events and conferences. This program is worth 25 NASBA CPE?s. Plan and prepare for events and conferences in a professional way. Organize the different functions in the event or conference. Control the different scientific and social activities in the event or conference. Prepare
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Business Etiquette and Protocol
...Personnel officers, personal assistants, employees in the hospitality business and all those whose position requires dealing and interacting with important persons in both government and private sectors. This program is worth 15 NASBA CPE?s. Behave correctly in both business and social situations. Interact effectively with different personality types. Represent the organization at various
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Hospitality Events and Conferences Management
' This program is designed for Managers, supervisors and officers involved in the planning or management of events and conferences. This program is worth 25 NASBA CPE?s. Plan and prepare for events and conferences in a professional way. Organize the different functions in the event or conference. Control the different scientific and social activities in the event or conference. Prepare
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From DW Associates Pte Ltd
Resilience Entrepreneurship



...Reuters, Guthrie, Unilever, Ajinomoto, Montblanc, Frasers Hospitality, Brewerkz, Mobile One, Siemens, IBM, Panasonic, Tyco Electronics, NCS, OSIM International, Singapore Exchange, Merrill Lynch International, IPOS, SAF, SAFRA, Singapore Police Force, IDA SINGAPORE, National Parks Board, JTC Corporation, PSB Corporation, Singapore General Hospital, MUIS, CIAS, CAAS, SilkAir, Comfort Delgro,
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From Profit Consulting Co.
Ask an Expert- Mel Kleiman Free Conference Call @ 2 pm March 5th
...he is a regular contributor to Area Developer, Restaurant Hospitality and Convenience Store Decisions.
Mel earned the prestigious National Speakers Association Certified Speaking Professional designation in 1996 and is a member of the Society for Human Resource Management.
Mel s books include the bestselling Hire Tough, Manage Easy; as well as 267 Hire Tough Interview Questions, 180 Ways to
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From Paradigm Shift Outsourcing Solutions Pvt Ltd
Development Programs
Paradigm Shift focusses on three core areas:
Self Development Programs (SDP)
Managerial development Programs (MDP)
Leadership Develoment Programs (LDP)
The above training interventions can be offered as an entire package or as individual programs. Customization is a must for all training interventions. We, as a matter of protocol, conduct pre and post training evaluations. A report will be
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From ISTAFFPHILIPPINES Training Center
Housekeeping Room Attendant Training
HRA training is held weekly for 20 hours classroom and 320 hours of OJT.
Enrolment ongoing on a first come first serve basis only.
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From Spectra Mind Solutions
Prep Courses for Business Analyst Certifications at Hyderabad,Bangalore,CHennai,Kochin,Noida ,Newdelhi,Pune,mumbai












...omains introductions (Telecom, Banking, E-Gov, Travel and hospitality, Health care, BPO, Engineering services).
14. Requirement gathering tools (Rational Requisitepro, Caliber RM, TopTeam)
Practical Application Sessions
1. Design and facilitate a Requirements-Gathering session
2. Developing Use Cases and a Use Case Diagram
3. Create a Business Process model
4. Creation of
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From Shaker BarSchool
Introduction to Cocktails
the intro to cocktails course provides beginners and developing bartenders with the foundations for professional drinks preperation (mixology). The program takes delegates through the classic and contemporary drinks of todays bar culture.
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Thinking Drinking Course (from WSET)
This course is delivered by the WSET by Mark Ridgwell and his team, a thoroughly informative course on product knowledge and all there is to know about spirits and liqueurs
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From Orion Training and Performance Management
Certificate IV in Business (Small Business Mgt.)





Students who complete the Cert IV in Business (Small Business Management) are equipped for operating their own small business or taking on a managerial position within a small business. The eight core units add to flexible choices in the learning and development of skill and knowledge required in small business. The qualification covers establishing a business, financial and business planning,
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Diploma of Business (Human Resources)





The Human Resources domain reflects ongoing fundamental changes in the work of Human Resource Managers in all areas of business driven by new technology and changing work practices and expectations.
The units cover aspects such as recruitment, performance management, providing services, induction, rehabilitation programs, Human Resources policies, information systems, mediation, industrial
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Diploma of Business Development





Business Development includes areas of advertising, sales and marketing as well as common skills and knowledge required in a range of business settings. Students who complete the Diploma suit management roles and further develop specialist skills and knowledge. The packaging rules allow for mixing and matching of units to reflect the varied functions and essential skills in business development.
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Diploma of Business Management





Students who complete a Diploma of Business Management are equipped for positions with co-ordination/management responsibilities in a range of Business settings. The packaging rules for this qualification offer flexibility in the choice of units providing the opportunity to import units to suit most industry sectors.
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A Certificate III in Hospitality (Operations)





...Hospitality (Operations) is designed to reflect the role of hospitality employees who perform a range of skilled operations with the need to apply discretion and judgement. It allows for the multi-skilling requirements of many hospitality businesses. The qualifications offers a broad selections of units to cover training in operations such as:
Front Desk Attendant in a hotel
Bar person
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Cert IV in Competitive Manufacturing





The Competitive Manufacturing program is designed to identify and implement improvement opportunities. Lean Manufacturing is the cornerstone to this program and is the key to world class competitiveness. Lean is best summarised as the process of improving productivity, quality, costs and lead times by focusing on making value flow and eliminating all forms of waste.
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Diploma of Financial Services





The Diploma of Financial Services offers training across a spectrum of sectors in the industry. Those completing the appropriate ASIC electives will also be able to provide advice at Tier 1 level.
Students who complete the Diploma of Financial Services are equipped for managerial roles within their chosen financial services sector/area. Electives are chosen to suit individual training needs and
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Certificate IV in Financial Services





Undertaking training in a Certificate IV in Financial Services prepares you for roles in industries such as:
Accounts/Bookkeeping,
Loss Adjusting and Insurance Services, and
Other industries requiring Tier 2 Accreditation
The Certificate IV in Financial Services provides a foundation for further studies at Diploma level in any of the Financial Services streams. Many of the Certificate
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Certificate III in Financial Services





This qualification is designed to reflect the role of entry level employees working across the entire financial services spectrum who perform duties such as:
responding to customer enquiries
sales and service
maintaining financial records
performing clerical duties
applying fundamental skills in broking, distribution, banking, credit management and retail financial services
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Diploma of Business Administration





Skills and knowledge relevant to business administration are reflected both in units in the common business fields and in the domain of specialist administration. The specialist units reflect the diversity of administrative work and variety of skills and knowledge required by administrative worker.
Roles that suit these qualifications could include administrative officer, general office manager,
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Certificate IV in Business Administration





Skills and knowledge relevant to business administration are reflected both in units in the common business fields and in the domain of specialist administration. The specialist units reflect the diversity of administrative work and variety of skills and knowledge required by administrative worker.
Roles that suit these qualifications could include administrative officer, general office manager,
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Certificate III in Business Administration





Skills and knowledge relevant to business administration are reflected both in units in the common business fields and in the domain of specialist administration. The specialist units reflect the diversity of administrative work and variety of skills and knowledge required by administrative worker.
Roles that suit these qualifications could include administrative officer, general office manager,
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Diploma of Business (Frontline Management)





The roles of frontline managers vary according to the organisation and the scope of their position. Workers with this qualification could be team leaders, supervisors, front desk managers, line managers in a wide range of organisations across the full diversity of Australian business, for example manufacturing, hospitality and retail.
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Certificate IV in Business (Frontline Management)





The roles of frontline managers vary according to the organisation and the scope of their position. Workers with this qualification could be team leaders, supervisors, front desk managers, line managers in a wide range of organisations across the full diversity of Australian business, for example manufacturing, hospitality and retail.
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Certificate IV in Business Development





Business Development includes areas of advertising, sales and marketing as well as common skills and knowledge required in a range of business settings. Students who complete the Certificate IV in Business Development are equipped for business development positions with some level of supervisory responsibility. The packaging rules allow for mixing and matching of units to reflect the varied
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From Mediterranean Student Services
Private Tuition School - Learning English at the Place of Residence
....
English for Air Traffic Controllers
English for Hospitality Management
English for the Legal Profession
English for the Diplomatic Corpse
English for the Medical Profession
English in General
Management Studies in English
Management Studies in English for Private Secretarial Duties Program
Management Studies in English for Business Management and Administration
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From International Center for Etudes
Advance Cost Control and purchasing Standards in Hospitality Management


...hospitality operation, whether small or large, is challenging for many reasons. For one, service involves both manufacturing and service related operations that demand of the Director or Manager not only technical knowledge and skills but also business knowledge and people skills. The Director or Manager must know how a product is manufactured, how it is marketed to the consumer, and numerous
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From Business Training Works, Inc.
Customer Service Training for Hospitality
Onsite training classes for groups. At this time we do not offer public courses where individuals can sign up to attend.
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From Diako (UK) Ltd
PROMOTIONAL OFFERS



. . . EVERYONE S TALKING ABOUT IT !. . .
During the following months Diako are running a variety of introductory courses at a promotional rate. . .for more details visit http://www.diako.co.uk and request information via email.
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From Le Cordon Bleu Australia
Master of International Hotel management



Our 2 year Master of International Hospitality Management is for individuals who have completed a business-related degree and are seeking a more dynamic people oriented hotel management career OR for individuals working at operational level within the hospitality industry.
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Master of Arts Gastronomy



The Graduate Program in Gastronomy is the result of collaboration between Le Cordon Bleu International and the University of Adelaide's Research Centre for the History of Food and Drink. It is one of the few programs in the world leading to an advanced degree in gastronomic studies.
You may already be established in a gastronomy-related career, perhaps as a restauranteur, a wine importer, a
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