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Provided by: International Center for Etudes
Establishing Cost Control & Purchasing StandardsClick here for more information or to take this course
Training Provided by International Center for EtudesTraining Description:Managing a hospitality operation, whether small or large, is challenging for many reasons. For one, service involves both manufacturing and service related operations that demand of the Director or Manager not only technical knowledge and skills but also business knowledge and people skills. The Director or Manager must know how a product is manufactured, how it is marketed to the consumer, and numerous other operational aspects. Above all, the management must be able to relate well to people and to work effectively with them. Because, operation service is part of the hospitality industry, just as the hospitality industry itself is part of the travel and tourism industry, it is helpful to view the interrelationships that exist. Training Outline: 1. Standard menu cost tools 2. The ten Cost Control Functions 3. Control loop in F&B operation 4. Establishing F&B standards 5. Monitoring daily flash cost 6. Cost Volume Profit Analysis 7. The Menu: foundation of Control 8. Sales - profitability ratio analysis 9. Standard Purchase specifications 10. Identifying purchase control function 11. Formulating monthly reconciliation reports The training module will be delivered at the Institute of Management Development (IMD)at the American University in Cairo (AUC). If you are interested please contact: Ms/ Pensee Bakr Executive Programs Mobile: +20 12 7402581 Ms/ Marwa Abdel Azeem Executive Programs Mobile: +20 12 7402580 Office: Tel:+20 2 5786710/410/411 Fax:+20 2 5786713 www.ice-egypt.com.eg email: ice1@link.net Training Avaliability and Delivery
Related Keywords: food beverage training course certificates cost control Training Program DetailsTarget Audience:
a. Hotel management student (postgraduate students) b. Senior Managers (mainly working in a hotel five stars) c. Outlet Managers (chain restaurant or/and hotel five stars) Certificates: Attendance Certificates issued from the Institute of Management Development at the American University in Cairo (AUC). Duration: 3 Days: Monday 6th to 8th of November, 2006 From 9:00 a.m. to 2:00 p.m. About International Center for Etudes - Training Provider
International Center for Etudes - We offer training programs in management, customer service, leadership, accounting, marketing, finance, Human Resource Management and more.
We organizing training programs and management conferences in Egypt. and Middle east .
Our company will be honored to cooperate with you in these fields by providing the organization of programs needed. All These training programs are organized in...
More Training from International Center for Etudes
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