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Provided by: Lorman Education Services Texas Franchise "Margin" Tax ( With 2008 Updates ) |
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8:30 am - 10:00 am Overview: Getting to Margin
- Franchise Tax Background
- A Tax on Privilege
- Doing Business
- Who Owes the Tax?
- Taxable Entities
- Nontaxable Entities
- Passive Entities
- Margin Tax Overview
- Jurisdiction and Venue
- Statute of Limitations
10:00 am - 10:10 am Break
10:10 am - 11:00 am Calculating and Reporting Margin
- Computation and Credits
- Payment Exemptions
- Combined and Tiered Reporting
- Reporting Periods and Deadlines
11:00 am - 12:00 pm Computing Revenue
- Federal Tax References
- General Exclusions
- Combined Revenues
12:00 pm - 1:00 pm Lunch (On Your Own)
1:00 pm - 1:30 pm Deducting Cost of Goods Sold
- What Are Goods?
- Who Is Eligible?
- What Costs Are Eligible?
1:30 pm - 2:00 pm Deducting Compensation
- What Is Compensation?
- Who Is Eligible?
- What Costs Are Eligible?
- Management Companies and Staff Leasing
2:00 pm - 2:20 pm Apportioning Margin
- Single Factor Apportionment
- Texas and Total Receipts
- Combined Apportionment
- Apportionment Examples
2:20 pm - 2:50 pm Combined Reporting
- Affiliated Groups
- Unitary Business
- Related Foreign Entities
- Combined Reporting Examples
2:50 pm - 3:00 pm Break
3:00 pm - 3:30 pm Industry Preferences and Examples
- Retailers and Wholesalers
- Manufacturers
- Service Providers
- Health Care Industry
- Oil and Gas Industry
- Construction Industry
3:30 pm - 4:30 pm Margin Tax Audits and Controversies
- Preparing for Audits
- Handling Audits
- Choices in Contesting Audits


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