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Provided by: Hospitality Education Services ServSafe Alcohol ClassFood, Restaurants, Hotels and Hospitality |
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Responsible alcohol service is an issue that touches your business, your customers and your community. ServSafe Alcohol Program was created to raise the bar in responsible alcohol service. ServSafe and ServSafe Alcohol training helps protect you as well as your customers! Hospitality Education Services is happy to schedule a ServSafe Alcohol training class and exam at your convenience. Contact us for more information.
Related Awards, Degrees or Certifications: ServSafe Alcohol
Related Jobs or Careers: Bartender, restaurant manager, bar manager
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Certificate Program
Provided by Hospitality Education Services
- K asked: We are opening a new resturant in concord, nc. My staff and i were interested in taking your servsafe alcohol class. i was wondering if you do on-site training and how much it would be for a class of + people. Thank you for your response.
- S asked: When are you giving a class in Asheville or nearby? What is the cost? Are you recognised by the NCABC?
- D asked: Can I get RSA online training that is valid in NSW?
- R asked: how to learn restuarent food service be a good quality waiter?
- R asked: how to serve beer, wine, wisky, brandy, gin, vodka, rum for customer in restuarent?
- N asked: I was inquiring about the class and how I'd go about obtaining training
- B asked: cOST AND AVAILABILITY
- asked: Do you have mail in version of this course
- C asked: where is the nearess class for my location
- asked: where is the nearess class for my location
ServSafe Alcohol Class Seminar Schedule
| Location | ||||
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February, 2012 | ||||
| 13th Feb | Fayetteville, NC | [Register] | ||
ServSafe Alcohol Class
Responsible alcohol service is an issue that touches your business, your customers and your community. That's why the National Restaurant Association Educational Foundation (NRAEF) developed the ServSafe Alcohol Program to raise the bar in responsible alcohol service training and certification.
ServSafe Alcohol is today's real-world training solution, with practical knowledge and best-in-class resources that help to prepare and protect every operation every day.
ServSafe Alcohol includes the latest studies and science-based information, explores real-world situations and makes it all engaging and accessible with the latest instructional design techniques.
Today's biggest issues are brought to the forefront.
Lessons cover essential information, including alcohol laws and responsibilities, evaluating intoxication levels, dealing with difficult situations and checking identification.
The Fundamentals of Responsible Alcohol Service textbook provides practical, yet comprehensive, knowledge that assists all front-of-the-house staff in learning what they need to know to serve alcohol responsibly. Lessons are reinforced with guides, charts, exercises and case studies to make concepts much more memorable.
ServSafe Alcohol is today's real-world training solution, with practical knowledge and best-in-class resources that help to prepare and protect every operation every day.
ServSafe Alcohol includes the latest studies and science-based information, explores real-world situations and makes it all engaging and accessible with the latest instructional design techniques.
Today's biggest issues are brought to the forefront.
Lessons cover essential information, including alcohol laws and responsibilities, evaluating intoxication levels, dealing with difficult situations and checking identification.
The Fundamentals of Responsible Alcohol Service textbook provides practical, yet comprehensive, knowledge that assists all front-of-the-house staff in learning what they need to know to serve alcohol responsibly. Lessons are reinforced with guides, charts, exercises and case studies to make concepts much more memorable.
About The Training Provider: Hospitality Education Services
Hospitality Education Services - Hospitality Education Services is happy to offer ServSafe food safety & sanitation classes as well as ServSafe Alcohol to all types of foodservice operations throughout North Carolina and beyond. They have a "No class is ever canceled" policy and they guarantee their classes. It is their goal that each student leaves the class not only armed with more knowledge of food safety and sanitation...

